Contaminants and residues have varied distributions in large volumes of wheat. - Tittlemier, Sheryl A.; Blagden, Richard; Chan, Jason; Drul, Dainna; Gaba, Don; Huang, Mei; Richter, Anja; Roscoe, Mike; Serda, Maria; Timofeiev, Valentina; Tran, Michael (Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2025)