Contaminants and residues have varied distributions in large volumes of wheat.

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Bibliographic Details
Title: Contaminants and residues have varied distributions in large volumes of wheat.
Authors: Tittlemier, Sheryl A.1 (AUTHOR) sheryl.tittlemier@grainscanada.gc.ca, Blagden, Richard1 (AUTHOR), Chan, Jason1 (AUTHOR), Drul, Dainna1 (AUTHOR), Gaba, Don1 (AUTHOR), Huang, Mei1 (AUTHOR), Richter, Anja1 (AUTHOR), Roscoe, Mike1 (AUTHOR), Serda, Maria1,2 (AUTHOR), Timofeiev, Valentina1 (AUTHOR), Tran, Michael1 (AUTHOR)
Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Jan2025, Vol. 42 Issue 1, p92-102. 11p.
Database: Environment Complete
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