Study of Wine Grape Pomaces from Different Vintages Regarding Their Use as Reliable Sustainable Antioxidants in Biobased Poly(Butylene Succinate).
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| Title: | Study of Wine Grape Pomaces from Different Vintages Regarding Their Use as Reliable Sustainable Antioxidants in Biobased Poly(Butylene Succinate). |
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| Authors: | Hiller, Benedikt T.1,2 (AUTHOR) benedikt.hiller@tu-ilmenau.de, Schübel, Lea2,3 (AUTHOR), Rennert, Mirko2 (AUTHOR), Krieg, David2 (AUTHOR), Nase, Michael2 (AUTHOR), Puch, Florian1,4 (AUTHOR) |
| Source: | Journal of Polymers & the Environment. Feb2025, Vol. 33 Issue 2, p963-989. 27p. |
| Database: | Environment Complete |
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