FOOD ECO-COVERING: CHARACTERIZATION OF BIODEGRADABLE FILMS MADE WITH STARCH FROM ANDEAN Oxalis tuberosa. - Peralta-Guevara, Diego E.; Choque-Quispe, David; Ligarda-Samanez, Carlos A.; Ramos-Pacheco, Betsy S.; Taipe-Pardo, Fredy; Diaz-Barrera, Yasmine; Agreda-Cerna, Henrry W. (Environmental & Social Management Journal / Revista de Gestão Social e Ambiental, 2025)