Lambs fed with soy lecithin and its effect on carcass parameters, lipid peroxidation and fatty acid composition of meat. - Gallo, Sarita Bonagurio; Moreira, Flávia Mallaco; de Almeira, Daniela Lázara; de Carvalho, Amanda; da Silva, Mônica Márcia (Tropical Animal Health & Production, 2025)