An alternative splicing caused by a natural variation in BnaC02.VTE4 gene affects vitamin E and glucosinolate content in rapeseed (Brassica napus L.). - Wang, Furong; Kuang, Lieqiong; Xiao, Zelin; Tian, Ze; Wang, Xinfa; Wang, Hanzhong; Dun, Xiaoling (Plant Biotechnology Journal, 2025)