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A Novel Method for Extracting Glucomannan Using an Aqueous Two-Phase System.

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Title: A Novel Method for Extracting Glucomannan Using an Aqueous Two-Phase System.
Authors: Sholichah, Enny1,2, Purwono, Bambang1 purwono.bambang@ugm.ac.id, Murdiati, Agnes3, Syoufian, Akhmad1, Afifah, Nok2, Sarifudin, Achmat2
Source: Food Technology & Biotechnology. Jan-Mar2025, Vol. 63 Issue 1, p14-25. 12p.
Database: Environment Complete
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DbLabel: Environment Complete
An: 185394525
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PubType: Academic Journal
PubTypeId: academicJournal
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  Data: <searchLink fieldCode="JN" term="%22Food+Technology+%26+Biotechnology%22">Food Technology & Biotechnology</searchLink>. Jan-Mar2025, Vol. 63 Issue 1, p14-25. 12p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=185394525
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        Value: 10.17113/ftb.63.01.25.8583
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        Text: English
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      – TitleFull: A Novel Method for Extracting Glucomannan Using an Aqueous Two-Phase System.
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              Text: Jan-Mar2025
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              Y: 2025
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