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The Agronomic, Nutritional, Environmental, and Health Benefits of Teff (Eragrostis tef) as an Underutilized Gluten‐Free Superfood and Feed Source.

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Title: The Agronomic, Nutritional, Environmental, and Health Benefits of Teff (Eragrostis tef) as an Underutilized Gluten‐Free Superfood and Feed Source.
Authors: Mallu, Tesfamichael Semere1,2,3 (AUTHOR), Okbagabir, Shimendi Gde1,3,4 (AUTHOR), Negassi, Berhane Teklesenbet1,3,5 (AUTHOR), Tesfay, Tumuzghi1,6,7 (AUTHOR), Negash, Teklebrhan Tuemzghi1,8,9 (AUTHOR), Menghis, Tsegay Bereket1,10,11 (AUTHOR), Medhn, Tesfit Asrat1,11,12 (AUTHOR), Teklay, Simon Ghebrehiwet1,11,13 (AUTHOR) simon.teklay@addeyagrocooperative.com, Gebremeskal, Yemane Habtemichael1,14,15 (AUTHOR), Tewolde, Rezene Habte1,16,17 (AUTHOR), Gebremariam, Goitom Kfle1,18,19 (AUTHOR), Tecleab, Aklilu Amanuel1,20,21 (AUTHOR), Tewelde, Kesete Goitom1,22,23 (AUTHOR) kesete.tewelde@addeyagrocooperative.com, Brhane, Daniel1,24,25 (AUTHOR), Asghede, Kabral Mogos1,10,26 (AUTHOR), Adem, Ahmedin Hiya1,19,27 (AUTHOR), Solomon, Mulugheta Tesfamichael1,28 (AUTHOR), Serrano, Maria (AUTHOR)
Source: International Journal of Agronomy. 8/28/2025, Vol. 2025, p1-24. 24p.
Database: Environment Complete
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ISSN:16878159
DOI:10.1155/ioa/6128837