Milbradt Babeski, C., Gonzalez da Silva, J. A., Carvalho, I. R., Kraisig, A. R., Colet, C. d. F., Portela Arenhart, T., . . . Ceccato dos Santos, B. (2025). AGRONOMIC BIOFORTIFICATION WITH IRON AND ZINC IN THE NUTRITIONAL QUALITY OF OATS AND ESSENTIAL OILS AS NATURAL ADJUVANTS FOR ENHANCED ABSORPTION. Environmental & Social Management Journal / Revista de Gestão Social e Ambiental, 19(9), 1. https://doi.org/10.24857/rgsa.v19n9-074
Chicago Style (17th ed.) CitationMilbradt Babeski, Cristhian, et al. "AGRONOMIC BIOFORTIFICATION WITH IRON AND ZINC IN THE NUTRITIONAL QUALITY OF OATS AND ESSENTIAL OILS AS NATURAL ADJUVANTS FOR ENHANCED ABSORPTION." Environmental & Social Management Journal / Revista De Gestão Social E Ambiental 19, no. 9 (2025): 1. https://doi.org/10.24857/rgsa.v19n9-074.
MLA (9th ed.) CitationMilbradt Babeski, Cristhian, et al. "AGRONOMIC BIOFORTIFICATION WITH IRON AND ZINC IN THE NUTRITIONAL QUALITY OF OATS AND ESSENTIAL OILS AS NATURAL ADJUVANTS FOR ENHANCED ABSORPTION." Environmental & Social Management Journal / Revista De Gestão Social E Ambiental, vol. 19, no. 9, 2025, p. 1, https://doi.org/10.24857/rgsa.v19n9-074.