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Different approaches for transformation of agri-food system in times of climate change: agroecology and regenerative agriculture.

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Title: Different approaches for transformation of agri-food system in times of climate change: agroecology and regenerative agriculture.
Authors: Aguilar, Giselle1 (AUTHOR), Paulino, Sonia1 (AUTHOR) sonia.paulino@usp.br
Source: Agroecology & Sustainable Food Systems. 2025, Vol. 49 Issue 10, p1666-1693. 28p.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 188444709
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
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  Data: Different approaches for transformation of agri-food system in times of climate change: agroecology and regenerative agriculture.
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  Data: <searchLink fieldCode="JN" term="%22Agroecology+%26+Sustainable+Food+Systems%22">Agroecology & Sustainable Food Systems</searchLink>. 2025, Vol. 49 Issue 10, p1666-1693. 28p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=188444709
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      – Type: doi
        Value: 10.1080/21683565.2025.2469066
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      – Code: eng
        Text: English
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        PageCount: 28
        StartPage: 1666
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      – TitleFull: Different approaches for transformation of agri-food system in times of climate change: agroecology and regenerative agriculture.
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            NameFull: Aguilar, Giselle
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            NameFull: Paulino, Sonia
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              M: 11
              Text: 2025
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              Y: 2025
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