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Safeguarding Public Health: Advanced Detection of Food Adulteration Using Nanoparticle-Based Sensors.

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Title: Safeguarding Public Health: Advanced Detection of Food Adulteration Using Nanoparticle-Based Sensors.
Authors: Thiruvengadam, Muthu1 (AUTHOR), Kim, Jung-Tae2 (AUTHOR), Kim, Won-Ryeol1 (AUTHOR), Kim, Ji-Ye1 (AUTHOR), Jung, Bum-Su1 (AUTHOR), Choi, Hee-Jin1 (AUTHOR), Chi, Hee-Youn1 (AUTHOR), Govindasamy, Rajakumar3 (AUTHOR), Kim, Seung-Hyun1 (AUTHOR) kshkim@konkuk.ac.kr
Source: Critical Reviews in Analytical Chemistry. 2025, Vol. 55 Issue 8, p1702-1722. 21p.
Database: Environment Complete
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  Data: Safeguarding Public Health: Advanced Detection of Food Adulteration Using Nanoparticle-Based Sensors.
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  Data: <searchLink fieldCode="JN" term="%22Critical+Reviews+in+Analytical+Chemistry%22">Critical Reviews in Analytical Chemistry</searchLink>. 2025, Vol. 55 Issue 8, p1702-1722. 21p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=189025095
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        Value: 10.1080/10408347.2024.2399202
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