Schillereff, D. N., Bowyer, R. C. E., Ascott, M. J., Lachance, G., Paz García, M., Yarand, D., . . . Gooddy, D. C. (2025). Tap water consumption amongst a cohort of UK twins is linked to perceptions of taste and health benefits. PLoS Water, 4(11), 1. https://doi.org/10.1371/journal.pwat.0000348
Chicago Style (17th ed.) CitationSchillereff, Daniel N., Ruth C. E. Bowyer, Matthew J. Ascott, Genevieve Lachance, María Paz García, Darioush Yarand, Claire J. Steves, and Daren C. Gooddy. "Tap Water Consumption Amongst a Cohort of UK Twins Is Linked to Perceptions of Taste and Health Benefits." PLoS Water 4, no. 11 (2025): 1. https://doi.org/10.1371/journal.pwat.0000348.
MLA (9th ed.) CitationSchillereff, Daniel N., et al. "Tap Water Consumption Amongst a Cohort of UK Twins Is Linked to Perceptions of Taste and Health Benefits." PLoS Water, vol. 4, no. 11, 2025, p. 1, https://doi.org/10.1371/journal.pwat.0000348.