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Valorisation of spent mushroom substrate by secondary microbial fermentation.

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Title: Valorisation of spent mushroom substrate by secondary microbial fermentation.
Authors: Baker, P. W.1 (AUTHOR), Bragança, R.1 (AUTHOR), Lloyd, A. J.2 (AUTHOR) abl@aber.ac.uk, Charlton, A.1 (AUTHOR)
Source: Applied Microbiology & Biotechnology. 1/20/2026, Vol. 110 Issue 1, p1-12. 12p.
Database: Environment Complete
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  Data: Valorisation of spent mushroom substrate by secondary microbial fermentation.
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  Data: <searchLink fieldCode="JN" term="%22Applied+Microbiology+%26+Biotechnology%22">Applied Microbiology & Biotechnology</searchLink>. 1/20/2026, Vol. 110 Issue 1, p1-12. 12p.
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        Value: 10.1007/s00253-025-13696-8
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        Text: English
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              Text: 1/20/2026
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