Bibliographic Details
| Title: |
FORMULATION AND EVALUATION OF INSTANT FRIED RICE SEASONING ENRICHED WITH BLUE SWIMMER CRAB LEMI POWDER. |
| Alternate Title: |
Formulasi dan Evaluasi Bumbu Instan Nasi Goreng yang Diperkaya dengan Bubuk Lemi Rajungan. |
| Authors: |
Kusumaningrum, Indrati1 inkusuma81@staff.uns.ac.id, Khotimah, Khusnul1, Melati, Rahadina Praba1, Afiah, Rahmania Nur1, Affandi, Dian Rachmawanti1 |
| Source: |
Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia. Dec2025, Vol. 28 Issue 12, p1043-1057. 15p. |
| Database: |
Environment Complete |
