Variability in the supply of essential fatty acids and food-web linkages through red drum egg boons.

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Title: Variability in the supply of essential fatty acids and food-web linkages through red drum egg boons.
Authors: Fuiman, Lee A1 (AUTHOR), Faulk, Cynthia K1 (AUTHOR), Nair, Parvathi1 (AUTHOR), Lowerre-Barbieri, Susan K2 (AUTHOR), Burnsed, Sarah W3 (AUTHOR)
Source: ICES Journal of Marine Science / Journal du Conseil. Jan2026, Vol. 83 Issue 1, p1-13. 13p.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 191351706
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Variability in the supply of essential fatty acids and food-web linkages through red drum egg boons.
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  Data: <searchLink fieldCode="JN" term="%22ICES+Journal+of+Marine+Science+%2F+Journal+du+Conseil%22">ICES Journal of Marine Science / Journal du Conseil</searchLink>. Jan2026, Vol. 83 Issue 1, p1-13. 13p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=191351706
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1093/icesjms/fsaf238
    Languages:
      – Code: eng
        Text: English
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        PageCount: 13
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      – TitleFull: Variability in the supply of essential fatty acids and food-web linkages through red drum egg boons.
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            NameFull: Fuiman, Lee A
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            NameFull: Faulk, Cynthia K
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            NameFull: Nair, Parvathi
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            NameFull: Lowerre-Barbieri, Susan K
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            NameFull: Burnsed, Sarah W
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              M: 01
              Text: Jan2026
              Type: published
              Y: 2026
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              Value: 83
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