APA (7th ed.) Citation

Cook, M. D., Bateman, J. J., & Willems, M. E. (2026). Blackcurrant Anthocyanin Supplementation Alters Exercise-Induced Substrate Utilization - A Systematic Review and Meta-Analysis. Journal of Dietary Supplements, 23(2), 290. https://doi.org/10.1080/19390211.2026.2624114

Chicago Style (17th ed.) Citation

Cook, Matthew D., James J. Bateman, and Mark E.T Willems. "Blackcurrant Anthocyanin Supplementation Alters Exercise-Induced Substrate Utilization - A Systematic Review and Meta-Analysis." Journal of Dietary Supplements 23, no. 2 (2026): 290. https://doi.org/10.1080/19390211.2026.2624114.

MLA (9th ed.) Citation

Cook, Matthew D., et al. "Blackcurrant Anthocyanin Supplementation Alters Exercise-Induced Substrate Utilization - A Systematic Review and Meta-Analysis." Journal of Dietary Supplements, vol. 23, no. 2, 2026, p. 290, https://doi.org/10.1080/19390211.2026.2624114.