Biomagnification of Potentially Toxic Elements and Metal-Based Nanomaterials in Food.

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Bibliographic Details
Title: Biomagnification of Potentially Toxic Elements and Metal-Based Nanomaterials in Food.
Authors: Acosta-Lizárraga, L. Gilary1 (AUTHOR), Rodríguez-Jurado, Susana1,2 (AUTHOR), Bergés-Tiznado, Magdalena E.2,3 (AUTHOR), Aguirre-Becerra, Humberto1,4 (AUTHOR), Esquivel Escalante, Karen1,3 (AUTHOR), Pérez-García, Claudia E.2,4 (AUTHOR), Feregrino-Perez, Ana A.1,3 (AUTHOR) feregrino.angge@hotmail.com
Source: Environments (2076-3298). Feb2026, Vol. 13 Issue 2, p116. 22p.
Database: Environment Complete
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