Antu, M. A. R., Ahmed, M. T., Rojoni, S. A., Shammi, S. S., Suraiya, S., Ali, M. S., & Haq, M. (2026). Exposure of Fish and Shellfish to Organochlorine Pesticides and Associated Consumer Health Risks. Environments (2076-3298), 13(3), 167. https://doi.org/10.3390/environments13030167
Chicago Style (17th ed.) CitationAntu, Mst. Aspriya Rahman, Md. Tanvir Ahmed, Suraiya Alam Rojoni, Sabiha Suraiya Shammi, Sharmin Suraiya, Md Sadek Ali, and Monjurul Haq. "Exposure of Fish and Shellfish to Organochlorine Pesticides and Associated Consumer Health Risks." Environments (2076-3298) 13, no. 3 (2026): 167. https://doi.org/10.3390/environments13030167.
MLA (9th ed.) CitationAntu, Mst. Aspriya Rahman, et al. "Exposure of Fish and Shellfish to Organochlorine Pesticides and Associated Consumer Health Risks." Environments (2076-3298), vol. 13, no. 3, 2026, p. 167, https://doi.org/10.3390/environments13030167.