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Heavy Metal Contamination in Plant-Based Foods in Mexico: Public Health Implications and Regulatory Challenges.

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Title: Heavy Metal Contamination in Plant-Based Foods in Mexico: Public Health Implications and Regulatory Challenges.
Authors: Gutiérrez-Martínez, Paulina Beatriz1 (AUTHOR), Ramírez-Hernández, Blanca Catalina2 (AUTHOR), Maldonado-Villegas, Marcela Mariel1,3 (AUTHOR) marcela.maldonado@academicos.udg.mx, Villanueva-Viramontes, Sara3,4 (AUTHOR), Becerril-Espinosa, Amayaly3,5 (AUTHOR), Ocampo-Alvarez, Héctor5,6 (AUTHOR), Sandoval-Pinto, Elena6,7 (AUTHOR), Leal-Aguayo, Hector1,2 (AUTHOR), Cremades, Rosa2,7 (AUTHOR)
Source: Environments (2076-3298). May2026, Vol. 13 Issue 5, p251. 24p.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 194175166
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PubType: Academic Journal
PubTypeId: academicJournal
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        Value: 10.3390/environments13050251
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        Text: English
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              M: 05
              Text: May2026
              Type: published
              Y: 2026
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