Zhao, X., Wu, Z., Liu, X., & Qiu, M. (2026). Maca polysaccharides: Structural diversity, biological activities, and structure–activity relationships. Natural Products & Bioprospecting, 16(1), 1. https://doi.org/10.1007/s13659-026-00609-z
Chicago Style (17th ed.) CitationZhao, Xue-Fang, Zhou-Wei Wu, Xiao-Qiu Liu, and Ming-Hua Qiu. "Maca Polysaccharides: Structural Diversity, Biological Activities, and Structure–activity Relationships." Natural Products & Bioprospecting 16, no. 1 (2026): 1. https://doi.org/10.1007/s13659-026-00609-z.
MLA (9th ed.) CitationZhao, Xue-Fang, et al. "Maca Polysaccharides: Structural Diversity, Biological Activities, and Structure–activity Relationships." Natural Products & Bioprospecting, vol. 16, no. 1, 2026, p. 1, https://doi.org/10.1007/s13659-026-00609-z.