Cabrera Valencia, C. H., Guerrero Otaya, J. A., Guerra Acosta, A. d. S., & Gómez Gómez, Y. O. (2026). Evaluation of the Management of Agrochemical Residues Generated in Avocado Production (Persea americana). Revista Luna Azul, 62, 208. https://doi.org/10.17151/luaz.2025.62.12
Chicago Style (17th ed.) CitationCabrera Valencia, Carlos Humberto, Jhoset Alejandro Guerrero Otaya, Adriana del Socorro Guerra Acosta, and Yerson Orlando Gómez Gómez. "Evaluation of the Management of Agrochemical Residues Generated in Avocado Production (Persea Americana)." Revista Luna Azul 62 (2026): 208. https://doi.org/10.17151/luaz.2025.62.12.
MLA (9th ed.) CitationCabrera Valencia, Carlos Humberto, et al. "Evaluation of the Management of Agrochemical Residues Generated in Avocado Production (Persea Americana)." Revista Luna Azul, vol. 62, 2026, p. 208, https://doi.org/10.17151/luaz.2025.62.12.