Carnobacterium: positive and negative effects in the environment and in foods.

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Title: Carnobacterium: positive and negative effects in the environment and in foods.
Authors: Leisner, Jørgen J.1 jjl@life.ku.dk, Laursen, Birgit Groth1,2, Prévost, Herv3, Drider, Djamel3, Dalgaard, Paw2
Source: FEMS Microbiology Reviews. Sep2007, Vol. 31 Issue 5, p592-613. 22p. 1 Diagram, 5 Charts.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 26100412
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
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  Data: <searchLink fieldCode="JN" term="%22FEMS+Microbiology+Reviews%22">FEMS Microbiology Reviews</searchLink>. Sep2007, Vol. 31 Issue 5, p592-613. 22p. 1 Diagram, 5 Charts.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=26100412
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1111/j.1574-6976.2007.00080.x
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      – Code: eng
        Text: English
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        PageCount: 22
        StartPage: 592
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            NameFull: Leisner, Jørgen J.
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            NameFull: Laursen, Birgit Groth
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            NameFull: Prévost, Herv
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            – D: 01
              M: 09
              Text: Sep2007
              Type: published
              Y: 2007
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              Value: 31
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