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Impact of potassium nutrition on postharvest fruit quality: Melon ( Cucumis melo L) case study.

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Title: Impact of potassium nutrition on postharvest fruit quality: Melon ( Cucumis melo L) case study.
Authors: Lester, Gene E.1 gene.lester@ars.usda.gov, Jifon, John L.2, Makus, Donald J.1
Source: Plant & Soil. Oct2010, Vol. 335 Issue 1/2, p117-131. 15p. 2 Charts, 3 Graphs.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 53765461
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PubType: Academic Journal
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  Data: Impact of potassium nutrition on postharvest fruit quality: Melon ( Cucumis melo L) case study.
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  Data: <searchLink fieldCode="AR" term="%22Lester%2C+Gene+E%2E%22">Lester, Gene E.</searchLink><relatesTo>1</relatesTo><i> gene.lester@ars.usda.gov</i><br /><searchLink fieldCode="AR" term="%22Jifon%2C+John+L%2E%22">Jifon, John L.</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AR" term="%22Makus%2C+Donald+J%2E%22">Makus, Donald J.</searchLink><relatesTo>1</relatesTo>
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  Data: <searchLink fieldCode="JN" term="%22Plant+%26+Soil%22">Plant & Soil</searchLink>. Oct2010, Vol. 335 Issue 1/2, p117-131. 15p. 2 Charts, 3 Graphs.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=53765461
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        Value: 10.1007/s11104-009-0227-3
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      – Code: eng
        Text: English
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        StartPage: 117
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      – TitleFull: Impact of potassium nutrition on postharvest fruit quality: Melon ( Cucumis melo L) case study.
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              Text: Oct2010
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