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Influence of barley malting operating parameters on T-2 and HT-2 toxinogenesis of Fusarium langsethiae, a worrying contaminant of malting barley in Europe.

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Title: Influence of barley malting operating parameters on T-2 and HT-2 toxinogenesis of Fusarium langsethiae, a worrying contaminant of malting barley in Europe.
Authors: Strub, C.1 (AUTHOR) caroline.strub@ensat.fr, Pocaznoi, D.1 (AUTHOR), Lebrihi, A.1 (AUTHOR), Fournier, R.2 (AUTHOR), Mathieu, F.1 (AUTHOR)
Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Sep2010, Vol. 27 Issue 9, p1247-1252. 6p. 2 Charts, 4 Graphs.
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  Data: Influence of barley malting operating parameters on T-2 and HT-2 toxinogenesis of Fusarium langsethiae, a worrying contaminant of malting barley in Europe.
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RecordInfo BibRecord:
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        Value: 10.1080/19440049.2010.487498
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      – Code: eng
        Text: English
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        PageCount: 6
        StartPage: 1247
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      – TitleFull: Influence of barley malting operating parameters on T-2 and HT-2 toxinogenesis of Fusarium langsethiae, a worrying contaminant of malting barley in Europe.
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            NameFull: Fournier, R.
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            – D: 01
              M: 09
              Text: Sep2010
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              Y: 2010
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              Value: 27
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