Roth, W. L., & Young, J. F. (1998). USE OF PHARMACOKINETIC DATA UNDER THE FDA'S REDBOOK II GUIDELINES FOR DIRECT FOOD ADDITIVES. International Journal of Toxicology (Taylor & Francis), 17(3), 355. https://doi.org/10.1080/109158198226620
Chicago Style (17th ed.) CitationRoth, William L., and John F. Young. "USE OF PHARMACOKINETIC DATA UNDER THE FDA'S REDBOOK II GUIDELINES FOR DIRECT FOOD ADDITIVES." International Journal of Toxicology (Taylor & Francis) 17, no. 3 (1998): 355. https://doi.org/10.1080/109158198226620.
MLA (9th ed.) CitationRoth, William L., and John F. Young. "USE OF PHARMACOKINETIC DATA UNDER THE FDA'S REDBOOK II GUIDELINES FOR DIRECT FOOD ADDITIVES." International Journal of Toxicology (Taylor & Francis), vol. 17, no. 3, 1998, p. 355, https://doi.org/10.1080/109158198226620.