Flavour-active wine yeasts.

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Bibliographic Details
Title: Flavour-active wine yeasts.
Authors: Cordente, Antonio1, Curtin, Christopher1, Varela, Cristian1, Pretorius, Isak2 Sakkie.Pretorius@unisa.edu.au
Source: Applied Microbiology & Biotechnology. Nov2012, Vol. 96 Issue 3, p601-618. 18p.
Database: Environment Complete
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DbLabel: Environment Complete
An: 82300830
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PubType: Academic Journal
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  Data: Flavour-active wine yeasts.
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  Data: <searchLink fieldCode="AR" term="%22Cordente%2C+Antonio%22">Cordente, Antonio</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Curtin%2C+Christopher%22">Curtin, Christopher</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Varela%2C+Cristian%22">Varela, Cristian</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Pretorius%2C+Isak%22">Pretorius, Isak</searchLink><relatesTo>2</relatesTo><i> Sakkie.Pretorius@unisa.edu.au</i>
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  Data: <searchLink fieldCode="JN" term="%22Applied+Microbiology+%26+Biotechnology%22">Applied Microbiology & Biotechnology</searchLink>. Nov2012, Vol. 96 Issue 3, p601-618. 18p.
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RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1007/s00253-012-4370-z
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      – Code: eng
        Text: English
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        PageCount: 18
        StartPage: 601
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      – TitleFull: Flavour-active wine yeasts.
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            NameFull: Cordente, Antonio
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            NameFull: Curtin, Christopher
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            NameFull: Varela, Cristian
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            NameFull: Pretorius, Isak
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              Text: Nov2012
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              Y: 2012
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              Value: 96
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            – TitleFull: Applied Microbiology & Biotechnology
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