APA (7th ed.) Citation

Tsai, Y., Cheng, P., & Pan, T. (2012). The immunomodulatory effects of lactic acid bacteria for improving immune functions and benefits. Applied Microbiology & Biotechnology, 96(4), 853. https://doi.org/10.1007/s00253-012-4407-3

Chicago Style (17th ed.) Citation

Tsai, Yueh-Ting, Po-Ching Cheng, and Tzu-Ming Pan. "The Immunomodulatory Effects of Lactic Acid Bacteria for Improving Immune Functions and Benefits." Applied Microbiology & Biotechnology 96, no. 4 (2012): 853. https://doi.org/10.1007/s00253-012-4407-3.

MLA (9th ed.) Citation

Tsai, Yueh-Ting, et al. "The Immunomodulatory Effects of Lactic Acid Bacteria for Improving Immune Functions and Benefits." Applied Microbiology & Biotechnology, vol. 96, no. 4, 2012, p. 853, https://doi.org/10.1007/s00253-012-4407-3.