The immunomodulatory effects of lactic acid bacteria for improving immune functions and benefits.

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Title: The immunomodulatory effects of lactic acid bacteria for improving immune functions and benefits.
Authors: Tsai, Yueh-Ting1, Cheng, Po-Ching2, Pan, Tzu-Ming1 tmpan@ntu.edu.tw
Source: Applied Microbiology & Biotechnology. Nov2012, Vol. 96 Issue 4, p853-862. 10p.
Database: Environment Complete
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An: 82731268
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  Data: The immunomodulatory effects of lactic acid bacteria for improving immune functions and benefits.
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  Data: <searchLink fieldCode="AR" term="%22Tsai%2C+Yueh-Ting%22">Tsai, Yueh-Ting</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Cheng%2C+Po-Ching%22">Cheng, Po-Ching</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AR" term="%22Pan%2C+Tzu-Ming%22">Pan, Tzu-Ming</searchLink><relatesTo>1</relatesTo><i> tmpan@ntu.edu.tw</i>
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  Data: <searchLink fieldCode="JN" term="%22Applied+Microbiology+%26+Biotechnology%22">Applied Microbiology & Biotechnology</searchLink>. Nov2012, Vol. 96 Issue 4, p853-862. 10p.
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RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1007/s00253-012-4407-3
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      – Code: eng
        Text: English
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        StartPage: 853
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      – TitleFull: The immunomodulatory effects of lactic acid bacteria for improving immune functions and benefits.
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            NameFull: Tsai, Yueh-Ting
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            NameFull: Cheng, Po-Ching
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            NameFull: Pan, Tzu-Ming
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              Text: Nov2012
              Type: published
              Y: 2012
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              Value: 96
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            – TitleFull: Applied Microbiology & Biotechnology
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