Lee, S., Bae, J., Kim, S., Jeong, S., Choi, C., Choi, S., . . . Chun, T. (2013). Saponins from soy bean and mung bean inhibit the antigen specific activation of helper T cells by blocking cell cycle progression. Biotechnology Letters, 35(2), 165. https://doi.org/10.1007/s10529-012-1060-y
Chicago Style (17th ed.) CitationLee, Suk, et al. "Saponins from Soy Bean and Mung Bean Inhibit the Antigen Specific Activation of Helper T Cells by Blocking Cell Cycle Progression." Biotechnology Letters 35, no. 2 (2013): 165. https://doi.org/10.1007/s10529-012-1060-y.
MLA (9th ed.) CitationLee, Suk, et al. "Saponins from Soy Bean and Mung Bean Inhibit the Antigen Specific Activation of Helper T Cells by Blocking Cell Cycle Progression." Biotechnology Letters, vol. 35, no. 2, 2013, p. 165, https://doi.org/10.1007/s10529-012-1060-y.