Tsai, Y., Cheng, P., & Pan, T. (2014). Anti-obesity effects of gut microbiota are associated with lactic acid bacteria. Applied Microbiology & Biotechnology, 98(1), 1. https://doi.org/10.1007/s00253-013-5346-3
Chicago Style (17th ed.) CitationTsai, Yueh-Ting, Po-Ching Cheng, and Tzu-Ming Pan. "Anti-obesity Effects of Gut Microbiota Are Associated with Lactic Acid Bacteria." Applied Microbiology & Biotechnology 98, no. 1 (2014): 1. https://doi.org/10.1007/s00253-013-5346-3.
MLA (9th ed.) CitationTsai, Yueh-Ting, et al. "Anti-obesity Effects of Gut Microbiota Are Associated with Lactic Acid Bacteria." Applied Microbiology & Biotechnology, vol. 98, no. 1, 2014, p. 1, https://doi.org/10.1007/s00253-013-5346-3.
Warning: These citations may not always be 100% accurate.