Labeyrie, V., Rono, B., & Leclerc, C. (2014). How social organization shapes crop diversity: An ecological anthropology approach among Tharaka farmers of Mount Kenya. Agriculture & Human Values, 31(1), 97. https://doi.org/10.1007/s10460-013-9451-9
Chicago Style (17th ed.) CitationLabeyrie, Vanesse, Bernard Rono, and Christian Leclerc. "How Social Organization Shapes Crop Diversity: An Ecological Anthropology Approach Among Tharaka Farmers of Mount Kenya." Agriculture & Human Values 31, no. 1 (2014): 97. https://doi.org/10.1007/s10460-013-9451-9.
MLA (9th ed.) CitationLabeyrie, Vanesse, et al. "How Social Organization Shapes Crop Diversity: An Ecological Anthropology Approach Among Tharaka Farmers of Mount Kenya." Agriculture & Human Values, vol. 31, no. 1, 2014, p. 97, https://doi.org/10.1007/s10460-013-9451-9.