APA (7th ed.) Citation

Scussel, V. M., Savi, G. D., Costas, L. L. F., Xavier, J. J. M., Manfio, D., Bittencourt, K. O., . . . Stein, S. M. (2014). Fumonisins in corn (Zea mays L.) from Southern Brazil. Food Additives & Contaminants: Part B: Surveillance Communications, 7(2), 151. https://doi.org/10.1080/19393210.2013.862745

Chicago Style (17th ed.) Citation

Scussel, Vildes M., Geovana D. Savi, Lea Luzia Freitas Costas, José Junior Mendonça Xavier, Daniel Manfio, Karoline O. Bittencourt, Kin Aguiar, and Stephanie M. Stein. "Fumonisins in Corn (Zea Mays L.) from Southern Brazil." Food Additives & Contaminants: Part B: Surveillance Communications 7, no. 2 (2014): 151. https://doi.org/10.1080/19393210.2013.862745.

MLA (9th ed.) Citation

Scussel, Vildes M., et al. "Fumonisins in Corn (Zea Mays L.) from Southern Brazil." Food Additives & Contaminants: Part B: Surveillance Communications, vol. 7, no. 2, 2014, p. 151, https://doi.org/10.1080/19393210.2013.862745.