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An Examination of Correlates and Effects Associated with a Concise Measure of Consumers' Nutrition Knowledge.

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Title: An Examination of Correlates and Effects Associated with a Concise Measure of Consumers' Nutrition Knowledge.
Language: English
Authors: Suter, Tracy A., Burton, Scot
Source: Family and Consumer Sciences Research Journal. Dec 1996 25(2):117-136.
Peer Reviewed: Y
Page Count: 20
Publication Date: 1996
Document Type: Journal Articles
Reports - Research
Descriptors: Consumer Education, Information Utilization, Knowledge Level, Nutrition, Test Validity
ISSN: 1077-727X
Abstract: Consumers in two studies (n=374 and 500) were surveyed regarding their nutrition knowledge and the information on food labels. Validity of the survey instrument was supported by comparing results from professional nutritionists and dietitian students. Knowledge level was an important factor in consumer comprehension of and attitudes toward label information. (SK)
Entry Date: 1999
Accession Number: EJ565971
Database: ERIC
FullText Text:
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PubType: Academic Journal
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  Data: <searchLink fieldCode="SO" term="%22Family+and+Consumer+Sciences+Research+Journal%22"><i>Family and Consumer Sciences Research Journal</i></searchLink>. Dec 1996 25(2):117-136.
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  Data: Consumers in two studies (n=374 and 500) were surveyed regarding their nutrition knowledge and the information on food labels. Validity of the survey instrument was supported by comparing results from professional nutritionists and dietitian students. Knowledge level was an important factor in consumer comprehension of and attitudes toward label information. (SK)
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      – Text: English
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        PageCount: 20
        StartPage: 117
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