APA (7th ed.) Citation

Lu, L., Quintela, I., Lin, C., Lin, T., Lin, C., Wu, V. C. H., & Lin, C. (2021). A review of epidemic investigation on cold-chain foodmediated SARS-CoV-2 transmission and food safety consideration during COVID-19 pandemic. Journal of Food Safety, 41(6), 1. https://doi.org/10.1111/jfs.12932

Chicago Style (17th ed.) Citation

Lu, Li-Che, Irwin Quintela, Cheng-Han Lin, Tzu-Ching Lin, Chao-Hsu Lin, Vivian C. H. Wu, and Chih-Sheng Lin. "A Review of Epidemic Investigation on Cold-chain Foodmediated SARS-CoV-2 Transmission and Food Safety Consideration During COVID-19 Pandemic." Journal of Food Safety 41, no. 6 (2021): 1. https://doi.org/10.1111/jfs.12932.

MLA (9th ed.) Citation

Lu, Li-Che, et al. "A Review of Epidemic Investigation on Cold-chain Foodmediated SARS-CoV-2 Transmission and Food Safety Consideration During COVID-19 Pandemic." Journal of Food Safety, vol. 41, no. 6, 2021, p. 1, https://doi.org/10.1111/jfs.12932.