Li, Y., Hu, Z., Gu, F., Fan, J., Wang, B., Wu, F., & Yang, H. (2022). An experimental study on the physical mechanics and collision characteristics of potato tubers in different haulm removal times. International Journal of Food Properties, 25(1), 2009. https://doi.org/10.1080/10942912.2022.2117823
Chicago Style (17th ed.) CitationLi, Yuyao, Zhichao Hu, Fengwei Gu, Jiali Fan, Bing Wang, Feng Wu, and Hongguang Yang. "An Experimental Study on the Physical Mechanics and Collision Characteristics of Potato Tubers in Different Haulm Removal Times." International Journal of Food Properties 25, no. 1 (2022): 2009. https://doi.org/10.1080/10942912.2022.2117823.
MLA (9th ed.) CitationLi, Yuyao, et al. "An Experimental Study on the Physical Mechanics and Collision Characteristics of Potato Tubers in Different Haulm Removal Times." International Journal of Food Properties, vol. 25, no. 1, 2022, p. 2009, https://doi.org/10.1080/10942912.2022.2117823.