Effect of rpoS on the survival and gene expression of Salmonella Enteritidis in low water activity foods.
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| Title: | Effect of rpoS on the survival and gene expression of Salmonella Enteritidis in low water activity foods. |
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| Authors: | Ma, Zhuolin1 (AUTHOR), Li, Shaoting1 (AUTHOR), Xu, Weiying1 (AUTHOR), Chen, Yingqi1 (AUTHOR), Lu, Ziying1 (AUTHOR), Fu, Rong1 (AUTHOR), He, Xinyi1 (AUTHOR), Zhang, Hongmei1 (AUTHOR) hmzhang@gdut.edu.cn |
| Source: | Journal of Food Safety. Jun2023, Vol. 43 Issue 3, p1-11. 11p. |
| Database: | Hospitality & Tourism Complete |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: hjh DbLabel: Hospitality & Tourism Complete An: 164202545 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=hjh&AN=164202545 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1111/jfs.13039 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 11 StartPage: 1 Titles: – TitleFull: Effect of rpoS on the survival and gene expression of Salmonella Enteritidis in low water activity foods. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Ma, Zhuolin – PersonEntity: Name: NameFull: Li, Shaoting – PersonEntity: Name: NameFull: Xu, Weiying – PersonEntity: Name: NameFull: Chen, Yingqi – PersonEntity: Name: NameFull: Lu, Ziying – PersonEntity: Name: NameFull: Fu, Rong – PersonEntity: Name: NameFull: He, Xinyi – PersonEntity: Name: NameFull: Zhang, Hongmei IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 06 Text: Jun2023 Type: published Y: 2023 Identifiers: – Type: issn-print Value: 01496085 Numbering: – Type: volume Value: 43 – Type: issue Value: 3 Titles: – TitleFull: Journal of Food Safety Type: main |
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