APA (7th ed.) Citation

Kumar, A., Raghuvanshi, T. S., Gupta, V., Vivekanand, Kohar, N., & Prakash, B. (2024). Investigating the Efficacy of Chitosan-Enriched Cuminum cyminum Essential Oil Against Food-Borne Molds, Aflatoxin B1, and Post-Harvest Quality of Arachis hypogaea L. Food Biophysics, 19(4), 982. https://doi.org/10.1007/s11483-024-09877-z

Chicago Style (17th ed.) Citation

Kumar, Akshay, Tanya Singh Raghuvanshi, Vishal Gupta, Vivekanand, Niraj Kohar, and Bhanu Prakash. "Investigating the Efficacy of Chitosan-Enriched Cuminum Cyminum Essential Oil Against Food-Borne Molds, Aflatoxin B1, and Post-Harvest Quality of Arachis Hypogaea L." Food Biophysics 19, no. 4 (2024): 982. https://doi.org/10.1007/s11483-024-09877-z.

MLA (9th ed.) Citation

Kumar, Akshay, et al. "Investigating the Efficacy of Chitosan-Enriched Cuminum Cyminum Essential Oil Against Food-Borne Molds, Aflatoxin B1, and Post-Harvest Quality of Arachis Hypogaea L." Food Biophysics, vol. 19, no. 4, 2024, p. 982, https://doi.org/10.1007/s11483-024-09877-z.