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Profiling, identification, and quantification of antioxidant components in Gnaphalium affine by HPLC-ECD-MS/MS.

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Title: Profiling, identification, and quantification of antioxidant components in Gnaphalium affine by HPLC-ECD-MS/MS.
Authors: Shao, Qi-Ju1 (AUTHOR), Wang, Yan1 (AUTHOR), Yang, Xi-Jin1 (AUTHOR), Su, Ke1 (AUTHOR), Zheng, Jin-Fen1 (AUTHOR), Yang, Li1 (AUTHOR), Zhou, En-Die1 (AUTHOR), Yuan, Xiao-Yan1 (AUTHOR) yuanxiaoyan825@163.com, Chen, Rong-Xiang2 (AUTHOR) chenrongxiang2014@163.com
Source: International Journal of Food Properties. 2024, Vol. 27 Issue 1, p1200-1214. 15p.
Database: Hospitality & Tourism Complete
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  Data: Profiling, identification, and quantification of antioxidant components in Gnaphalium affine by HPLC-ECD-MS/MS.
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  Data: <searchLink fieldCode="AR" term="%22Shao%2C+Qi-Ju%22">Shao, Qi-Ju</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Wang%2C+Yan%22">Wang, Yan</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Yang%2C+Xi-Jin%22">Yang, Xi-Jin</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Su%2C+Ke%22">Su, Ke</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Zheng%2C+Jin-Fen%22">Zheng, Jin-Fen</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Yang%2C+Li%22">Yang, Li</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Zhou%2C+En-Die%22">Zhou, En-Die</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Yuan%2C+Xiao-Yan%22">Yuan, Xiao-Yan</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> yuanxiaoyan825@163.com</i><br /><searchLink fieldCode="AR" term="%22Chen%2C+Rong-Xiang%22">Chen, Rong-Xiang</searchLink><relatesTo>2</relatesTo> (AUTHOR)<i> chenrongxiang2014@163.com</i>
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  Data: <searchLink fieldCode="JN" term="%22International+Journal+of+Food+Properties%22">International Journal of Food Properties</searchLink>. 2024, Vol. 27 Issue 1, p1200-1214. 15p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=hjh&AN=180968401
RecordInfo BibRecord:
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        Value: 10.1080/10942912.2024.2394533
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        Text: English
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        PageCount: 15
        StartPage: 1200
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              Text: 2024
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            – TitleFull: International Journal of Food Properties
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