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Pak choi (Brassica rapa ssp. Chinensis) glucosinolates profile and bioaccessibility through in vitro dynamic digestion model.

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Bibliographic Details
Title:	Pak choi (Brassica rapa ssp. Chinensis) glucosinolates profile and bioaccessibility through in vitro dynamic digestion model.
Authors:	Nieto, Juan Antonio^1,2 (AUTHOR) janieto@universidadviu.com, Hellín, Pilar³ (AUTHOR), Valverde, Mariana¹ (AUTHOR), Pérez, Beatriz¹ (AUTHOR), Viadel, Blanca¹ (AUTHOR), Agudelo, Agatha^4,5 (AUTHOR)
Source:	European Food Research & Technology. Feb2025, Vol. 251 Issue 2, p205-212. 8p.
Database:	Hospitality & Tourism Complete
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Description
ISSN:	14382377
DOI:	10.1007/s00217-024-04628-3