A new plant-based milk and milk powder analogue from apricot (Prunus Armeniaca L.) seed press cake after cold pressing process.

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Bibliographic Details
Title: A new plant-based milk and milk powder analogue from apricot (Prunus Armeniaca L.) seed press cake after cold pressing process.
Authors: Dikme, Tuğba Gül1 (AUTHOR) t.gul@harran.edu.tr, Hayaloğlu, Ali Adnan2 (AUTHOR) adnan.hayaloglu@inonu.edu.tr
Source: European Food Research & Technology. Aug2025, Vol. 251 Issue 8, p2291-2305. 15p.
Database: Hospitality & Tourism Complete
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Description
ISSN:14382377
DOI:10.1007/s00217-025-04763-5