Button, K., SIMON, L., & PROTASIO, V. (2025). Mashed Potatoes with Manchego and Olive Oil. Food & Wine, 48(10), 100.
Chicago Style (17th ed.) CitationButton, Katie, LUCY SIMON, and VICTOR PROTASIO. "Mashed Potatoes with Manchego and Olive Oil." Food & Wine 48, no. 10 (2025): 100.
MLA (9th ed.) CitationButton, Katie, et al. "Mashed Potatoes with Manchego and Olive Oil." Food & Wine, vol. 48, no. 10, 2025, p. 100.
Warning: These citations may not always be 100% accurate.