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Transforming Hospitality into "Hospital"ity: The Effect of Grit on the Use of Wellness-Friendly Hospitality Services.

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Bibliographic Details
Title: Transforming Hospitality into "Hospital"ity: The Effect of Grit on the Use of Wellness-Friendly Hospitality Services.
Authors: Sarker, Zafar Waziha1 (AUTHOR), Choi, Hyeyoon2 (AUTHOR) choih@ohio.edu, Oh, Hyun-Ju1,2 (AUTHOR)
Source: Tourism & Hospitality (2673-5768). Jan2026, Vol. 7 Issue 1, p8. 20p.
Database: Hospitality & Tourism Complete
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Header DbId: hjh
DbLabel: Hospitality & Tourism Complete
An: 191303740
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PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Transforming Hospitality into "Hospital"ity: The Effect of Grit on the Use of Wellness-Friendly Hospitality Services.
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  Data: <searchLink fieldCode="JN" term="%22Tourism+%26+Hospitality+%282673-5768%29%22">Tourism & Hospitality (2673-5768)</searchLink>. Jan2026, Vol. 7 Issue 1, p8. 20p.
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RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.3390/tourhosp7010008
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      – Code: eng
        Text: English
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        PageCount: 20
        StartPage: 8
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      – TitleFull: Transforming Hospitality into "Hospital"ity: The Effect of Grit on the Use of Wellness-Friendly Hospitality Services.
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            NameFull: Sarker, Zafar Waziha
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            NameFull: Choi, Hyeyoon
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            NameFull: Oh, Hyun-Ju
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            – D: 01
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              Text: Jan2026
              Type: published
              Y: 2026
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              Value: 7
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            – TitleFull: Tourism & Hospitality (2673-5768)
              Type: main
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