Navigating the virtual restaurant frontier: motivations and challenges for restaurateurs in post-pandemic era.

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Bibliographic Details
Title: Navigating the virtual restaurant frontier: motivations and challenges for restaurateurs in post-pandemic era.
Authors: Chong, Ka Leong1 (AUTHOR) danielc@sunway.edu.my
Source: Journal of Foodservice Business Research. Jul/Aug2026, Vol. 29 Issue 4, p792-818. 27p.
Database: Hospitality & Tourism Complete
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