APA (7th ed.) Citation

KC, B., Wen, H., & Dinh, R. (2026). Entrepreneurial resilience during the time of crises: Investigation of ethnic restaurants. Journal of Foodservice Business Research, 29(4), 849. https://doi.org/10.1080/15378020.2024.2387390

Chicago Style (17th ed.) Citation

KC, Birendra, Han Wen, and Rosa Dinh. "Entrepreneurial Resilience During the Time of Crises: Investigation of Ethnic Restaurants." Journal of Foodservice Business Research 29, no. 4 (2026): 849. https://doi.org/10.1080/15378020.2024.2387390.

MLA (9th ed.) Citation

KC, Birendra, et al. "Entrepreneurial Resilience During the Time of Crises: Investigation of Ethnic Restaurants." Journal of Foodservice Business Research, vol. 29, no. 4, 2026, p. 849, https://doi.org/10.1080/15378020.2024.2387390.

Warning: These citations may not always be 100% accurate.