Entrepreneurial resilience during the time of crises: investigation of ethnic restaurants.

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Bibliographic Details
Title: Entrepreneurial resilience during the time of crises: investigation of ethnic restaurants.
Authors: KC, Birendra1 (AUTHOR) birendra.kc@unt.edu, Wen, Han1 (AUTHOR), Dinh, Rosa1 (AUTHOR)
Source: Journal of Foodservice Business Research. Jul/Aug2026, Vol. 29 Issue 4, p849-872. 24p.
Database: Hospitality & Tourism Complete
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ISSN:15378020
DOI:10.1080/15378020.2024.2387390