Las especias: sabores que definen la gastronomía.
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| Title: | Las especias: sabores que definen la gastronomía. (Spanish) |
|---|---|
| Authors: | Ramírez, Christi Scholz |
| Source: | Hospitalidad ESDAI; ene-jun2004, Issue 5, p71-85, 15p |
| Database: | Humanities Source |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| RecordInfo | BibRecord: BibEntity: Languages: – Code: spa Text: Spanish PhysicalDescription: Pagination: PageCount: 15 StartPage: 71 Titles: – TitleFull: Las especias: sabores que definen la gastronomía. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Ramírez, Christi Scholz IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: ene-jun2004 Type: published Y: 2004 Identifiers: – Type: issn-print Value: 16651839 Numbering: – Type: issue Value: 5 Titles: – TitleFull: Hospitalidad ESDAI Type: main |
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