Öndice de Paridad Poder de Compra Nutricional: comparaci¢n de los precios cal¢ricos entre dietas habituales y saludables.
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| Title: | Öndice de Paridad Poder de Compra Nutricional: comparaci¢n de los precios cal¢ricos entre dietas habituales y saludables. |
|---|---|
| Alternate Title: | Index of Nutritional Purchasing Power Parity: comparison of caloric costs of a healthy versus an unhealthy diet. |
| Authors: | Mendoza Velzquez, Alfonso1 amv101@yahoo.com |
| Source: | Pan American Journal of Public Health / Revista Panamericana de Salud Pública. Jan2012, Vol. 31 Issue 1, p17-24. 8p. |
| Subjects: | FOOD, FOOD habits, EXPERIMENTAL design, RESEARCH methodology, OBESITY, DESCRIPTIVE statistics, ECONOMICS |
| Geographic Terms: | MEXICO |
| Abstract (English): | Objective. Develop the Index of Nutritional Purchasing Power Parity (Nut3-CiO) as an instrument to compare the caloric costs of a healthy versus an unhealthy diet between regions or cities in a country over time. Methods. Indices of caloric prices were constructed and the "law of one price" was used to derive the Nut3-CiO index. Caloric inflation rates were obtained using basic descriptive statistics. The Nut3-CiO was applied in the major cities of Mexico during the period from January 1996 to December 2010. Results. The statistical behavior of the Nut3-CiO revealed that, in Mexican cities, products for a typical diet are less expensive than products for a healthy diet. The findings showed a cyclical behavior to the index, a high correlation between inflation for the typical diet and inflation for the market basket, and a high persistence of prices. Conclusions. The Nut3-CiO index makes it possible to periodically compare the price differential of two types of diets--typical and healthy--between cities in a single country. This instrument could help health authorities identify the cities where it is easier or more difficult for consumers to access a typical or healthy diet in terms of cost. Furthermore, it makes it possible to estimate the percentage adjustment necessary in each city to attain levels of nutritional purchasing power parity. [ABSTRACT FROM AUTHOR] |
| Abstract (Spanish): | Objetivo. Validar el Índice de Paridad Poder de Compra Nutricional (Nut3-CiO) como un instrumento que permite comparar los precios calóricos de una dieta saludable versus una dieta no saludable entre regiones o ciudades de un país a través del tiempo. Métodos. Se construyeron índices de precios calóricos y se empleó la "ley de un solo precio" para derivar el índice Nut3-CiO. Se obtuvieron tasas de inflación calóricas sobre las que se realizó estadística descriptiva básica. El Nut3-CiO se aplicó a las principales ciudades de México durante el período enero de 1996 a diciembre 2010. Resultados. El comportamiento estadístico del Nut3-CiO reveló que en las ciudades de México los productos de la dieta habitual son más baratos que los productos de la dieta saludable. Se observó un comportamiento cíclico del índice, una correlación alta entre la inflación de la dieta habitual y la inflación de la canasta básica, y una alta persistencia de los precios. Conclusiones. El índice Nut3-CiO permite comparar periódicamente el diferencial de precios de dos tipos de dietas--habituales y saludables--entre las ciudades de un mismo país. Este instrumento podría ayudar a las autoridades de salud a identificar las ciudades en donde resulta más -o menos- fácil para los consumidores acceder a una dieta habitual o saludable en términos de costo. Asimismo, hace posible estimar el porcentaje de ajuste que deberían tener los precios relativos en cada ciudad para alcanzar los niveles de paridad poder de compra nutricional. [ABSTRACT FROM AUTHOR] |
| Copyright of Pan American Journal of Public Health / Revista Panamericana de Salud Pública is the property of Pan American Health Organization and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.) | |
| Database: | MedicLatina |
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| Items | – Name: Title Label: Title Group: Ti Data: Öndice de Paridad Poder de Compra Nutricional: comparaci¢n de los precios cal¢ricos entre dietas habituales y saludables. – Name: TitleAlt Label: Alternate Title Group: TiAlt Data: Index of Nutritional Purchasing Power Parity: comparison of caloric costs of a healthy versus an unhealthy diet. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Mendoza+Velzquez%2C+Alfonso%22">Mendoza Velzquez, Alfonso</searchLink><relatesTo>1</relatesTo><i> amv101@yahoo.com</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Pan+American+Journal+of+Public+Health+%2F+Revista+Panamericana+de+Salud+Pública%22">Pan American Journal of Public Health / Revista Panamericana de Salud Pública</searchLink>. Jan2012, Vol. 31 Issue 1, p17-24. 8p. – Name: Subject Label: Subjects Group: Su Data: <searchLink fieldCode="DE" term="%22FOOD%22">FOOD</searchLink><br /><searchLink fieldCode="DE" term="%22FOOD+habits%22">FOOD habits</searchLink><br /><searchLink fieldCode="DE" term="%22EXPERIMENTAL+design%22">EXPERIMENTAL design</searchLink><br /><searchLink fieldCode="DE" term="%22RESEARCH+methodology%22">RESEARCH methodology</searchLink><br /><searchLink fieldCode="DE" term="%22OBESITY%22">OBESITY</searchLink><br /><searchLink fieldCode="DE" term="%22DESCRIPTIVE+statistics%22">DESCRIPTIVE statistics</searchLink><br /><searchLink fieldCode="DE" term="%22ECONOMICS%22">ECONOMICS</searchLink> – Name: SubjectGeographic Label: Geographic Terms Group: Su Data: <searchLink fieldCode="DE" term="%22MEXICO%22">MEXICO</searchLink> – Name: Abstract Label: Abstract (English) Group: Ab Data: Objective. Develop the Index of Nutritional Purchasing Power Parity (Nut3-CiO) as an instrument to compare the caloric costs of a healthy versus an unhealthy diet between regions or cities in a country over time. Methods. Indices of caloric prices were constructed and the "law of one price" was used to derive the Nut3-CiO index. Caloric inflation rates were obtained using basic descriptive statistics. The Nut3-CiO was applied in the major cities of Mexico during the period from January 1996 to December 2010. Results. The statistical behavior of the Nut3-CiO revealed that, in Mexican cities, products for a typical diet are less expensive than products for a healthy diet. The findings showed a cyclical behavior to the index, a high correlation between inflation for the typical diet and inflation for the market basket, and a high persistence of prices. Conclusions. The Nut3-CiO index makes it possible to periodically compare the price differential of two types of diets--typical and healthy--between cities in a single country. This instrument could help health authorities identify the cities where it is easier or more difficult for consumers to access a typical or healthy diet in terms of cost. Furthermore, it makes it possible to estimate the percentage adjustment necessary in each city to attain levels of nutritional purchasing power parity. [ABSTRACT FROM AUTHOR] – Name: Abstract Label: Abstract (Spanish) Group: Ab Data: Objetivo. Validar el Índice de Paridad Poder de Compra Nutricional (Nut3-CiO) como un instrumento que permite comparar los precios calóricos de una dieta saludable versus una dieta no saludable entre regiones o ciudades de un país a través del tiempo. Métodos. Se construyeron índices de precios calóricos y se empleó la "ley de un solo precio" para derivar el índice Nut3-CiO. Se obtuvieron tasas de inflación calóricas sobre las que se realizó estadística descriptiva básica. El Nut3-CiO se aplicó a las principales ciudades de México durante el período enero de 1996 a diciembre 2010. Resultados. El comportamiento estadístico del Nut3-CiO reveló que en las ciudades de México los productos de la dieta habitual son más baratos que los productos de la dieta saludable. Se observó un comportamiento cíclico del índice, una correlación alta entre la inflación de la dieta habitual y la inflación de la canasta básica, y una alta persistencia de los precios. Conclusiones. El índice Nut3-CiO permite comparar periódicamente el diferencial de precios de dos tipos de dietas--habituales y saludables--entre las ciudades de un mismo país. Este instrumento podría ayudar a las autoridades de salud a identificar las ciudades en donde resulta más -o menos- fácil para los consumidores acceder a una dieta habitual o saludable en términos de costo. Asimismo, hace posible estimar el porcentaje de ajuste que deberían tener los precios relativos en cada ciudad para alcanzar los niveles de paridad poder de compra nutricional. [ABSTRACT FROM AUTHOR] – Name: AbstractSuppliedCopyright Label: Group: Ab Data: <i>Copyright of Pan American Journal of Public Health / Revista Panamericana de Salud Pública is the property of Pan American Health Organization and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.) |
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| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1590/S1020-49892012000100003 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 8 StartPage: 17 Subjects: – SubjectFull: FOOD Type: general – SubjectFull: FOOD habits Type: general – SubjectFull: EXPERIMENTAL design Type: general – SubjectFull: RESEARCH methodology Type: general – SubjectFull: OBESITY Type: general – SubjectFull: DESCRIPTIVE statistics Type: general – SubjectFull: ECONOMICS Type: general – SubjectFull: MEXICO Type: general Titles: – TitleFull: Öndice de Paridad Poder de Compra Nutricional: comparaci¢n de los precios cal¢ricos entre dietas habituales y saludables. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Mendoza Velzquez, Alfonso IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: Jan2012 Type: published Y: 2012 Identifiers: – Type: issn-print Value: 10204989 Numbering: – Type: volume Value: 31 – Type: issue Value: 1 Titles: – TitleFull: Pan American Journal of Public Health / Revista Panamericana de Salud Pública Type: main |
| ResultId | 1 |
