Bibliographic Details
| Title: |
Hygiene aspects of modern poultry chilling. |
| Authors: |
Allen VM; University of Bristol, Division of Food Animal Science, Langford, UK. viv.allen@bris.ac.uk, Corry JE, Burton CH, Whyte RT, Mead GC |
| Source: |
International journal of food microbiology [Int J Food Microbiol] 2000 Jun 30; Vol. 58 (1-2), pp. 39-48. |
| Publication Type: |
Journal Article; Research Support, Non-U.S. Gov't |
| Journal Info: |
Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8412849 Publication Model: Print Cited Medium: Print ISSN: 0168-1605 (Print) Linking ISSN: 01681605 NLM ISO Abbreviation: Int J Food Microbiol Subsets: MEDLINE |
| Database: |
MEDLINE Ultimate |
