BM, E., EL, G., & TL, G. (2001). Nonesterified fatty acids in blood pressure control and cardiovascular complications. Current hypertension reports, 3(2), 107. https://doi.org/10.1007/s11906-001-0021-y
Chicago Style (17th ed.) CitationBM, Egan, Greene EL, and Goodfriend TL. "Nonesterified Fatty Acids in Blood Pressure Control and Cardiovascular Complications." Current Hypertension Reports 3, no. 2 (2001): 107. https://doi.org/10.1007/s11906-001-0021-y.
MLA (9th ed.) CitationBM, Egan, et al. "Nonesterified Fatty Acids in Blood Pressure Control and Cardiovascular Complications." Current Hypertension Reports, vol. 3, no. 2, 2001, p. 107, https://doi.org/10.1007/s11906-001-0021-y.
Warning: These citations may not always be 100% accurate.