JA, N., FM, A., CS, P., RA, A., AG, M., & AM, S. (2003). Effects of hydrochloric, valeric, and other volatile fatty acids on pathogenesis of ulcers in the nonglandular portion of the stomach of horses. American journal of veterinary research, 64(4), 413. https://doi.org/10.2460/ajvr.2003.64.413
Chicago Style (17th ed.) CitationJA, Nadeau, Andrews FM, Patton CS, Argenzio RA, Mathew AG, and Saxton AM. "Effects of Hydrochloric, Valeric, and Other Volatile Fatty Acids on Pathogenesis of Ulcers in the Nonglandular Portion of the Stomach of Horses." American Journal of Veterinary Research 64, no. 4 (2003): 413. https://doi.org/10.2460/ajvr.2003.64.413.
MLA (9th ed.) CitationJA, Nadeau, et al. "Effects of Hydrochloric, Valeric, and Other Volatile Fatty Acids on Pathogenesis of Ulcers in the Nonglandular Portion of the Stomach of Horses." American Journal of Veterinary Research, vol. 64, no. 4, 2003, p. 413, https://doi.org/10.2460/ajvr.2003.64.413.